Is the family hungry and you’re in a hurry because you’ve got to get to a PTA meeting? Then here’s a very easy and quick recipe that I make any time I’m in a hurry … Chicken Stir Fry.

Ingredients

• Chicken Breasts, boneless & skinless, 4 pieces
• Olive Oil, 2 tablespoons
• Soy Sauce, 1 tablespoon
• Ground Ginger, ¼ teaspoon
• Garlic, 1 clove minced
• Vegetables, fresh or frozen – whatever mixture you like

Instructions

Prepare vegetables – thaw frozen veggies or cut up fresh veggies to bite size pieces.

Cut chicken in to bite size cubes.

Place olive oil and garlic in a fry pan and heat. Add chicken and cook with high heat for 6-8 minutes.

Stir in soy sauce, ginger, and vegetables. Cook for 3 minutes on medium heat or until desired tenderness, stirring occasionally.

Makes 4 servings.

Now that’s an easy recipe for Stir Fry Chicken. It is really good served over rice or noodles.